Key Features
Made from maize of Corns
Rich in nutrients, vitamins and minerals
Used as a thickening agent for soups, gravies, etc.
Ideal to be used as a binding agent in bakery, puddings, confectionaries, etc.
FSSAI License
10012011000176
Return Policy
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Seller
KEMEXEL ECOMMERCE PRIVATE LIMITED
Seller FSSAI
10823999000118
Description
Rajdhani Makki Corn Flour is a fine, smooth powder made from maize of corns. This starchy powder easily dissolves with soups, gravies etc. to thicken them to a creamy consistency. It is very common in Chinese sauces.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.