Charnamrit is a divine and sweet prasad, usually served in temples. It's a blend of yogurt, milk, ghee, honey and tulsi leaves.
Ingredients: Milk, Honey, Tulsi, Ghee, Yogurt
10min
Cook Time
4
Servings
Recipe
150 kCal
Recipe
1
Take 1 cup of milk in a bowl and add 1/2 cup of yogurt to it.
2
Add 2 tablespoons of ghee and 2 tablespoons of honey to the mixture.
3
Mix all the ingredients well until the honey is completely dissolved.
4
Finally, add 5-6 tulsi leaves to the mixture and stir well.
5
Charnamrit is ready to be served. It is usually served in small quantities as it is a prasad.
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