Key Features
Made from carefully selected wheat grains, ensuring consistent quality in every batch. The traditional grinding method helps preserve the wheat’s nutritional value and enhances the flavor. A rich source of dietary fiber and essential nutrients, supporting overall health and well-being. Perfect for various culinary uses, including making soft, tasty flatbreads and other baked goods.
FSSAI License
10822020000005
Return Policy
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery. In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Length Without Packaging (in cm)
48.5
Breadth Without Packaging (in cm)
31.5
Height Without Packaging (in cm)
7.5
Manufacturer's Address
Norang Flour Mills Pvt. Ltd., Plot No. 38. Jhundpur Industrial Area. Sonipat. Haryana-131023
Marketer’s Address
Norang Flour Mills Pvt. Ltd., Plot No. 38. Jhundpur Industrial Area. Sonipat. Haryana-131023
Description
Chakki atta is a high-quality whole wheat flour, traditionally stone-ground to preserve its natural nutrients, flavor, and texture. This flour is a staple in indian households, commonly used for making chapatis, parathas, and other types of indian bread.
Disclaimer
Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.